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Pic Of The Day #482
This entry was posted in Pic of the Day, Restaurants and tagged Gold's Delicatessen. Bookmark the permalink.


One of our all-time favorites; a true Westport institution.
I worked for Julius Gold washing dishes at 15 years of age 3 Days a week after school. My first paying job besides lawns..
A woman here ordered a hot pastrami sandwich on white bread with mayo. Wonder if her request would have been honored at Gold,s
WHO WOULD BELIEVE????
Gold’s is the place I’d stop after school for a hot pastrami sandwich!
The best!
Many still travel far for Gold’s delicacies! As I child, I always grabbed the dried apricot roll-up in front of the counter and looked up at Julius – he just smiled and I dug in 🙂
Looks pleasant to be there, i do some travel at times.
Gold’s in an obligatory stop when I get back. Three pounds of hot corned beef and a dozen hard rolls. I have never found anything as good.
If Golds made Egg Creams…………oh, and cappuccinos…..
I grew up going to Gold’s.I still remember Kenny’s voice behind the counter
listening to our mom ordering while he’d then hand out pretzel sticks to my sister and I). I remember their turkey salad on rye..I remember summer afternoons when our mom would say ‘Too hot to cook!’ and we’d go get Gold’s delicatessen….And
so, now, being a long distance from Westport days, it just makes sense- I,as others here, continue to pilgrimage to Gold’s with my own family (mostly because of their rye bread and great bagels!)…
(as far as I know,Nothing like this place exists for us north of
Westport! 🙂
(Thanks to Gold’s- for still being there!)