Tag Archives: Saugatuck

Benvenuti, Batali!

“Abbondanza” is Italian for abundance.

Mario Batali

“Abundant” certainly describes Mario Batali’s empire.  The restaurant owner, chef, cookbook author, TV personality and philanthropist has created restaurants — and buzz — in New York, Los Angeles, Las Vegas and Singapore.

Now, add Westport to the list.

On Friday, according to Skip Lane of Cushman & Wakefield, Batali closed on the former Abbondanza property.  The popular restaurant/speciality food store — across from the Charles Street office building in Saugatuck — closed last April.  (It reopened in August, in Fairfield.)

No details on Batali’s newest venture are available yet, such as a projected opening date or name.  He prefers Italian names — Babbo Ristorante, Lupa Osteria Romana, Pizzeria Mozza — and of course for nearly a century Saugatuck was a vibrant Italian community.

Something honoring renowned Saugatuck families might work — Santella Ristorante perhaps, or Pizzeria Nistico.

“06880” readers are invited to submit their own suggestions.   Click “Comments” above — we’ll pass them along to Signore Batali.

(Posted 12:40 p.m., Monday, Feb. 7, 2011)

Will Westport Be Fine Too?

I like reading David Brooks.

The New York Times columnist often infuriates me.  Sometimes he surprises me.  Always, he makes me think.

Yesterday’s piece — “Relax, We’ll Be Fine” — was particularly thought-provoking.

David Brooks (Courtesy of the New York Times)

Slapping down the doom-and-gloomsayers, Brooks describes “a great luscious orgy of optimism. ”  Despite all the problems, he wrote, “America’s future is exceedingly bright.”

Well!

Not one to simply declare, oh, say, “Morning in America,” Brooks backs up his sunny prediction with a slew of statistics.  (He also gets slammed hard in the Timeswebsite comments, by both the left and right.)

Seeking to make limoncello out of the columnist’s lemonade, I wonder if Brooks’ optimistic orgy applies to Westport, as well as New York, Washington, and all the normal places that are not those 3.

For one thing, Brooks says, as America’s population surges by 100 million people over the next 40 years, our country will become “enterprising and relatively young.”  In 2050 only a quarter of us (er, you — I don’t think I’ll be around) will be over 60.

Will this still be viable housing in 2050? If so, for whom?

That should put a spring in your step.  But:  Will Westport follow suit?  Will our town be more affordable to young people in 2050 than 2010?  Will we attract young singles?  Perhaps people will have more children, realizing that the large homes being built today can contain “Big Love”-size families.

Brooks notes the trend toward “neo-downtowns — suburban gathering spots where people can dine, work, go to the movies and enjoy public space.”

That’s one of the ideas behind the current revitalization of Saugatuck.  There will be retail space, offices and residences.  It’s envisioned to be a lively, exciting place — the 2010s version of that 1910s neighborhood. 

Will Saugatuck stand alone, or will other sections of Westport follow?  Who knows?  But it’s certainly an exciting prospect (particularly the part about a movie theater ). 

Brooks hails America’s position as a “magnet for immigrants.”  Half the world’s skilled immigrants come here, he says — and they start a quarter of all new venture-backed public companies.

Despite its Stepford stereotype, Westport is a magnet for those abroad too.  I wouldn’t call them “immigrants” exactly — most here work for international corporations and banks — but keep your ears open at the beach any day, and you’re bound to hear a number of foreign tongues.

Will Westport continue to attract these global citizens?  What should we do to keep them — and how can we leverage their experiences and talents to improve our community?

Will Wall Street and Westport be synonymous in years to come?

Brooks also calls the U.S. a world leader in economic competitiveness.  He cites our cutting-edge scientific and technological development.  In addition, the average American worker is nearly 10 times more productive than his Chinese counterpart.

But those are 2 areas in which Westport does not compete.  We’re not an R&D center or a manufacturing hub.  Our economic engines are finance and media.

In 2050, will those sectors continue to serve us well?  Will Wall Street still be around, and will our own Main Street be tethered to it?  What about Madison Avenue, and 30 Rock?

David Brooks peers intriguingly toward the mid-century mark.  Tuesday’s column might be eerily prescient — or 4 decades from now it could be passed around whatever succeeds the internet as a hilarious example of delusional thinking.

A lot can happen between 2010 and 2050.  Hell, a lot can happen between 2010 and 2011.

But it never hurts to look ahead, think, and wonder about where we’re going, how we’ll get there, and what our Westport world will look like if we arrive.

The Sounds of Saugatuck Silence

Plans are proceeding for the redevelopment of Saugatuck.

(Courtesy of Westport Patch)

A nifty artist’s rendering is on display, showing in gauzy architect-vision the “new”  Riverside Avenue.  Phase I — planned for completion in early 2011 (known in Chinese as The Year Pigs Fly) — includes 4,000 square feet of retail space, 5,000 square feet of offices, and 6 residential apartments.

The buildings will be called “Marsh” and “Tide,” which is better than faux English names like River Crossinge or Ye Olde Westport Place, yet ignores the area’s long Italian heritage completely.

The concept is sound:  bring back a small, bustling, pedestrian-friendly environment (though underneath the dark, massive I-95 bridge).  But already small, bustling businesses like De Rosa’s and the Saugatuck Barber Shop have been vacated.

Arguments can be made for and against such “progress.”

Yet — and this is what “06880” can’t understand — why is no one talking about this?

Westporters are passionate about many things.  Dogs on the beach, Parks and Rec’s online registration crashing for a few minutes, putting a group home on town-owned Post Road property — those get our backs up, and set our fingers typing.

For months, though, Saugatuck has been balanced on the edge of change.  A new neighborhood is coming.  What that means for all of us — wherever we live, whatever our heritage, how often or little we go there — is a matter of intense importance.

And incredible silence.

4 Brothers On The Move

Saugatuck is losing 1 of its favorite pizza places.

Four Brothers Pizza — part of a small local chain — is moving east.  It will take over the spot near Fresh Market recently vacated by Mike’s Pizza, the very brief successor to Martha’s Pizza, which replaced some other place that replaced something before that.

But the Four Brothers spot near Dunville’s will remain a restaurant.  The new place will be…Mexican.

No word on whether it will be called “Cuatro Hermanos.”

Remembering Lou Santella

Lou Santella died today in Florida.

Lou Santella

We’ve lost more than a great, gregarious Westporter.  And we’ve lost more than a beloved barber.  For years Lou was the unofficial mayor of Saugatuck.  As that storied part of town races toward redevelopment — his old Riverside Barber Shop is already closed — we’ve lost one more important link to our past.

Years ago, I wrote a “Woog’s World” column on Saugatuck.  The idea wasn’t mine; it was Lou’s.  We were talking at the Italian Festival, and he said, “You never write anything about Saugatuck.”

He was right.

He said that Saugatuck is “the real Westport — the soul of the town.”  He offered to give me a tour.  I jumped at the chance.

We started, fittingly, in his barber shop.  Gesturing broadly — with his big hands — Lou said, “No matter where they live, people from here consider Saugatuck home.”

Without pausing to think, Lou rattled off a list of families.  There were judges, policemen, teachers, contractors, firemen, restaurant owners, and everything in between.

Capasse.   Anastasia.  Luciano.  Cribari.  Giunta.  Caruso.  D’Aiuto.  Dorta.  Romano.  De Mattio.  Arciola.  De Mace.  D’Amico.  Manere.  Capuano.  Arcudi.  Melillo.  Rubino.  Caputo.  Tiberio.  Bottone.   Nazzaro.  Saviano.  Reitano.  Valiante.  Tedesco.  Gilbertie.  Nistico.

Those were his people.  We got in his big car, so he could show me his world.

Lou drove up Charles Street, where St. Anthony’s Festival once reigned every summer.  He pointed to a nondescript building.  Tucked away under the roof was a statue of Saugatuck’s patron saint.  “As far as my mother was concerned, Jesus works for St. Anthony,” Lou joked.

On Franklin Street Lou described the grape arbors, plum trees and beautiful gardens of years gone by.

Then he motioned to a parking lot.  “The house I was born in used to be here,” Lou said.  “And over there was a little grocery store.  My uncle owned it.  You could get anything there.”

Lou Santella and his wife Marge.

Every few yards brought a new story:  how the Nisticos founded the original Arrow restaurant, on the corner of Franklin and Saugatuck.  The pub that sat where Dunville’s is now.  The devastation I-95 caused when it was built.  “People had to move,” Lou noted.  “Not far, but out.”

On Saugatuck, near the Exit 17 northbound ramp, I gazed right past a green plot of land.  “I used to live there too,” Lou said quietly.

We turned onto the oddly named Dr. Gillette Circle, but I didn’t even have to ask.  “They built this when the highway came through,” Lou said.  “A lot of these houses were moved here.  Dr. Gillette was our doctor.  He was a very special man.”

And so it went.  I saw a bank branch office; Lou saw the wooden row houses that once stood there, and the fireworks that always made the firemen work overtime.  I stared at the unsightly Charles Street office complex; Lou described the store it replaced, owned by Joe Arcudi’s father.  And Luciano Park — well, it’s been in Saugatuck even longer than Lou (though the name dates “only” to the late ’60s), but Lou remembers the bocce courts there.

Our tour ended back at Lou’s barber shop.  Across the street, he explained, was the old Sons of Italy hall, and a cable grip factory.

“This is the heart and soul of Westport,” Lou repeated.  “I’m so proud I grew up here.  No doubt about it.”

I’m so proud to have taken that tour.  I’m so proud to have known Lou, to have called him a friend, and to have been able to describe his Saugatuck — in his own words, far more eloquent than mine — to the rest of Westport.

Lou’s death is more than a loss to Saugatuck, and the entire town.  It’s the end of an era we will never see again.

Grazie, Lou Santella.  Grazie.

The More Things Change…

Long, long ago — way before its fabled run on Charles Street — the Arrow Restaurant perched at the narrow intersection of Saugatuck Avenue and Franklin Street.

It’s a sharp, triangular space — in fact, that’s how the Arrow got its name.

Later, for many years, the spot was occupied by Betty Ann Kiester’s Creative Windows drapery shop.

Recently, a sign sprouted announcing the opening of “Westport Chinese Takeout.”

Back when the Arrow ruled Saugatuck, there were only 2 Chinese restaurants in Westport:  Westlake and the Golden House.

Now there seem to be dozens.

Many — particularly the takeout places — are indistinguishable.  But 1 of the most popular, and best known, is Jasmine.

Or, as it’s known to long-time Westporters:  “The old Arrow.”

Say Goodbye To The Saugatuck Post Office

blog - POThe Saugatuck post office will close Saturday — just 4 days from now.

According to WestportNow.com, a US Postal Service spokesman said the facility was in “substandard condition.”

I had little to do with the Saugatuck post office, beyond occasionally retrieving packages that had to be signed for.  (Why they weren’t left at the Post Road post office, less than 2/10 of a mile from my home, is a longtime mystery that now will never be solved.)

Parking was atrocious.

But the employees there were extra-nice — they were as far from “going postal” as could be imagined — and I always sensed a nice, homey atmosphere in the tiny, cramped (yeah, probably “substandard”) building.

And not to point fingers, but why — with all the action in Saugatuck, including upcoming gentrification — is this facility closing, while the less busy (but way cuter) Green’s Farms branch remains open?

I’m just sayin’…

Benvenuto, Festival Italiano!

Westport's Festival ItalianoThe reports of its death were greatly exaggerated.

For several years, each Italian Festival was rumored to be the last.  But — as Westport commuters have known for a week — the 26th annual Festival Italiano kicks off tonight, in Luciano Park (and the adjacent railroad parking lot).

That’s great news for Westporters, Italians from as far as New Haven and Brooklyn, fans of fried dough — everyone, that is, except anyone trying to catch a train.

Gates open tonight at 6 p.m.  At 7:30 a parade wends its way down Riverside and Saugatuck Avenues, to Franklin Street and the park.  Buck Iannacone is the latest in a long line of Saugatuck legends to serve as grand marshal.

If you’ve never seen this parade:  go!  It’s nothing like the endless, Little League-filled Memorial Day one.   This is quicker, more intimate, and totally random.  It’s a trip back in time, to the days when Saugatuck was a close-knit, thriving Italian community.  Ironically, the parade passes directly underneath I-95 — the same structure that tore Saugatuck apart forever.

But that was then, and Festival Italiano is now.  There are pony rides, a carousel and Ferris wheel, a dunk tank, an amusement arcade where you’ll spend too much money trying to win a stuffed animal — everything a carnival should have.  (Though I’ll never understand why an Italian Fest sells Chinese and Greek food.)

Plus — and this never gets the publicity it should — it’s all for a good cause.  The sponsoring Sons of Italy have distributed over $1.7 million to more than 40 charities since the first Festival in 1984.  That’s as good a reason as any to go.

Though some people would say it’s the fried dough.

(Hours tonight and tomorrow:  6-11 p.m.  Saturday:  12 noon-11 p.m.  Sunday: 12 noon-10 p.m.  After tonight’s parade, various bands and the Staples Players will perform in Luciano Park.)

Saugatuck Scenes

For an old part of town, there’s plenty new in Saugatuck.

Though — befitting the neighborhood — it’s old-style, retro-new.

Directly across from the train station, Ron’s Barber Shop features wooden floors, an old-fashioned cash register, a striped barber’s pole — and actual “shaves.”

Ron Provenzano opened his 2-chair shop in March (on the site of a former limo company).  He always loved the area — “quaint, classy” he calls it — and he’s building up a steady clientele.

About those shaves:  They come with hot towels.  Men on their way to the city for business meetings like them; after a shave, Ron says, you feel “very revived.”  (They cost $17 — not 2 bits.)

Ron Provenzano trims -- and talks with -- Giovanni Iaffaldano.

Ron Provenzano trims -- and talks with -- Giovanni Iaffaldano.

A couple of doors down, on the same block, the Green Living Centre sells natural products.  It’s not your typical Saugatuck fare, but owners Adam Lutsky and Brian Cleary have found a strong market for  reclaimed-wood flooring and formaldehyde-free carpeting; countertops made from compressed paper; composters and rainwater barrels; natural insect killer; organic cotton clothing and bags; a sun oven; soap bars with biodegradable containers; solar bags for charging electronic devices, and solar-powered flashlights (for every 1 purchased, another is donated to someone in the developing world).

The store’s aim is twofold:  sell eco-friendly products, and educate customers.

The station location is perfect, says associate Caroline Carrier.  “We promote taking the train, and riding bikes here.”  There are no bike racks at the station yet, but Green Living is working on that.  Also ahead:  creating a garden of native plants and grasses across the street, on the shabby bank of the westbound platform.

“Some people never see us.  They come off the train with blinders on,” Caroline admits.

“But we’re also getting very good street traffic.  Plenty of people love to come in and browse while they wait for their train.”

Caroline Carrier likes Living Green.

Caroline Carrier likes Living Green.

De End For DeRosa’s?

DeRosa’s Restaurant — and Riverside Barber next door — are preparing to close.

The redevelopment of Saugatuck — which includes the demolition of their block — is months away.  But with leases up, the popular restaurant and the barber shop where Saugatuck “mayor” Lou Santella once ruled — will soon be mere memories.

A proposed retail/residential complex promises to inject new life into an old neighborhood.  In the meantime, those vacant storefronts — coupled with the empty Laura Barzante salon across the street, Peter’s Bridge Market nearby, and the abandoned Conte’s across the street — will give Saugatuck the same ghostly aura that haunts the Shaw’s/Curran Cadillac stretch of the Post Road just 2 miles north.

You can see balloons by DeRosa's -- and a demolition notice above the entrance to Riverside Barber Shop.

You can see balloons by DeRosa's -- and a demolition notice above the entrance to Riverside Barber Shop.