Tag Archives: Staples High School English department

[OPINION] Remembering Dr. Joe Lieberman

Westport native and 1987 Staples High School graduate Linda Hall has written for the New Republic, New York, Daily Beast and other publications. 

She recently learned of the death a couple of years ago of a very impactful teacher. Linda writes:

In my freshman year at Sarah Lawrence, I studied with a professor I’d read about in “Lisa Birnbach’s College Book.”

It said of Dale Harris: “High expectations, won’t take any sh*t, and writing and editing skills are superior.”

Harris, an Englishman, seemed unimpressed with education in this country. When he deemed me “better prepared in grammar and syntax than most students nowadays,” a number of Westport teachers deserved credit.

At Hillspoint there was Joanne Gage, who taught me in 5th grade what many of my undergraduate classmates had never learned from anyone. At Long Lots there was Evelyn Burack and her outside reader of our papers, a young Brown alum named Dan Woog.

At Staples there were too many to mention — but only one on whom, that first semester of college, I wrote an entire essay: Joe Lieberman.

Dr. Joe Lieberman (right) with another revered English Department colleague, Karl Decker.

Not Senator Lieberman of Connecticut, but Dr. Lieberman of New York. He commuted to Westport by train with his dog. Man and pooch his name was Kidwere both small and preternaturally alert. Kid watched Dr. Lieberman; Dr. Lieberman, in a way that suggested his eyes could do the work of most of his senses, watched everything.

On day one he told us that he had never missed the first train out of Grand Central, and if we were late, he would avail himself of his right as a faculty member to impose “academic consequences.” It was one of many ways in which Dr. Lieberman was fearsome. Yet I was never exactly intimidated by him, not even when he wrote “AWFUL” next to a passage, or tore off my final paragraph.

Linda Hall has kept Dr. Lieberman’s comment, for all these years.

What intimidated me was Westport. I wouldn’t have said it then, and it still sounds odd.

Let me try another way. Until it was demolished in 2024, there was a 695-square-foot cottage on Hillspoint Road facing the Sound. I visited it as a child, because a friend of my parents’ — another employee of the Westport schools — lived there.

A house overlooking the water in Westport: consider how that sounds to the outside world. But even decades ago it was dwarfed by the castles that were starting to go up. I can easily imagine what it would be like these days for a kid living someplace similar to ride the bus with classmates coming from homes 10 times bigger. (Westporters, what is in all your rooms?)

My own house was an ordinary postwar ranch, yet I was often made aware that it didn’t measure up. So were others. “There aren’t enough levels,” a friend advised our math teacher. A French teacher went around the class posing this question: Combien de pièces y a-t-il dans votre maison?

Cinq,” I said. The teacher replied in English: “Five rooms? Small house!”

It astonished me that a small house could seem so remarkable to those who didn’t live in one, and by the time I got to Staples, I had some ideas for essays that Dr. Lieberman would have called cultural criticism.

When we weren’t analyzing literature, he let me write them. He was open to anything I wanted to say. Probably I was also emboldened by his own joyful irreverence. He introduced us to the phrase “the one percent” (it was years before I heard it again), chortled when a student described most Westporters as “just middle class,” and drew stares when he informed us that he spent only one evening a year in town: back-to-school night, as mandated by his contract.

A 1993 Staples yearbook poll.

I first had Dr. Lieberman as a sophomore. I was determined to take him again as a senior, but the only appropriate course conflicted with orchestra.

I quit orchestra. This earned me a visit from the administrator in charge of the arts, and left my guidance counselor aghast. How would my quitting look to Sarah Lawrence, where I was applying early decision?

Partly because I knew that the college recognized the importance of life-altering teachers, and partly because Dr. Lieberman, who had written my recommendation, had also bolstered my confidence, I didn’t care.

In 1987, the year I graduated from Staples, Dr. Lieberman published a book, “We Can Always Call Them Bulgarians: The Emergence of Lesbians and Gay Men on the American Stage” — but under the pseudonym Kaier Curtin.

I learned this in a social media post about his death. Some in Westport have recently argued that gay educators should stay silent about their personal lives — after all, don’t straight educators?

A social media post, announcing Dr. Joe Lieberman’s death. 

I thought at once not only of Staples journalism about straight teachers’ love stories, but of the fact that I wasn’t able to congratulate Dr. Lieberman on even a professional milestone.

My timing at Staples was lucky; Dr. Lieberman’s spirited jabs at affluence likely wouldn’t be tolerated today.

Of his own timing, what would Joe Lieberman say? He was hired the year before Stonewall, when it was easy to be fired for being gay, and retired in the early 1990s.

I do remember hearing that he later came out. In any case, of the many things I wish I could tell him, the first is this: His book is in the library of the college where I teach.

I just borrowed it.

Joe Lieberman’s book. Curtin was his mother’s maiden name.

(“06880″‘s Opinion pages are open to all. Please email submissions to 06880blog@gmail.com.)

Staples Students’ “Limbo”

In an age when many Staples High School graduates hope to major in business or STEM, or both — “it’s all about fintech,” one student said recently — is there any room for the creative arts?

Charlie Scott and Oscar Sales sure think so.

The Staples High School seniors just completed their first short film, “Limbo.” It offers a great lens through which to view today’s teenagers, and a ringing endorsement of the power of education to inspire passion and provide purpose.

Charlie is well known at Staples. A track athlete who started his first YouTube channel at age 10, he’s advanced from filming with an iPad to much more sophisticated equipment.

Inspired by teacher Geno Heiter, role models like Devon Jarvis and Zach Brody, and peers like Henry Manning, he’s taken full advantage of Staples’ radio and TV production studios.

Charlie has done everything from announcing Wrecker sports on WWPT-FM to creating videos celebrating team accomplishments. Check out this one he filmed and edited about the football team’s important Thanksgiving morning win at Greenwich:

Oscar has been inspired by English instructors Brian Tippy and Kim Herzog, who helped hone his storytelling skills. In Herzog’s Reading and Writing Fiction class, a recent assignment focused on crafting a story through dialogue.

Oscar realized a therapy session would be perfect. Then, he thought: “What if the character is dead? How could he reconcile with his past?”

He and Charlie discussed how to turn Oscar’s idea into a film. Oscar headed to YouTube, watching tutorials on how to write a screenplay.

Then they met at the Westport Library, to storyboard it. “It didn’t look very professional,” Charlie admits. “But we had a plan.”

He enlisted actor Cameron Mann. It was an inspired choice. The fellow senior has serious credits, including playing the killer on HBO’s “Mare of Easttown.”

Charlie was joined by Staples Players stars Imogen Medoff and Josy Pitaro (whose mother is actress Jean Louisa Kelly).

Charlie Scott (left) and Oscar Sales.

Filming took 2 days, earlier this month. There were the usual obstacles — Compo Beach was crowded on a beautiful afternoon, making it tough to create the “afterlife” affect they were looking for — but Charlie and Oscar got the shots they needed.

Then Charlie began editing. He used Premiere Pro, Adobe’s robust software. Whenever he needed a new effect or skill, he searched YouTube tutorials.

The result is a film that, in just 4 1/2 minutes, conveys a range of teenage emotions with subtle power and intrigue.

“I get locked in when I’m editing,” Charlie says. “It all comes together.” He hopes viewers feel the same way.

“Limbo” is not headed to Sundance. Right now, its only distribution is online.

But viewing it, you understand that not every Staples graduate will go into hedge funds or fintech.

The arts continue to live in Westport. They clearly are not in limbo.

 (“06880” proudly reports the achievements of Staples High School students. Please click here to help support our work. Thank you!)

Good Vs. Evil: Staples Students Decide

March Madness was so last month. The other day, Staples High School crowned a winner in its annual Book Bracket tournament.

Modeled on the NCAA men’s and women’s basketball events — but without the betting — it’s a chance for students and staff to weigh in on their literary favorites.

They vote for each round. Winners advance, their progress tracked on large posters and email updates from organizer Katherine Hocking of the English Department.

Every year there’s a theme. Two of the most popular: Favorite Book Ever (To Kill a Mockingbird was the champ) and Best Book to Movie Adaptation (Harry Potter and the Sorcerer’s Stone).

This year’s theme: Literary Heroes and Villains. Jenn Cirino, Nicole Moeller and the library staff created a bulletin board display near the cafeteria with QR codes to vote.

Among the most interesting matchups: in the Heroes bracket, #13 Odysseus vs. #20 Matilda; #5 Atticus Finch vs. #28 Harry Potter. On the Villains side: #3 Sauron vs. #30 Pennywise, and #14 Hannibal Lecter vs. #19 Lady Macbeth.

Would good triumph over evil? Or were villains more fun to root for?

And the winner is ……………..

……….. Katniss Everdeen (The Hunger Games) prevailed over Lord Voldemort (Harry Potter). The “girl on fire” won handily, 78-38.

Score one for the good guys!

Katniss Everdeen: Book Bracket champion!

Remembering Gerry Kuroghlian

You could call him Dr. Gerald Kuroghlian. But — to thousands of admiring Staples High School students and their parents during his 43-year teaching career, then after retirement countless women at Mercy Learning Center and 12th graders at Kolbe Cathedral — he was simply “Dr. K.”

One of the most revered educators, wide-ranging intellects, giving human beings — and a friend to all who met him — Dr. K. died peacefully last night.

He had battled pancreatic cancer for years. He spent 4 years undergoing chemotherapy, outlived every other member of his drug trial, and left this world on his own terms. He recently stopped treatment, and spent his final days hearing tributes from men and women he’d touched during his 40 years at Staples, and then more than a decade after retirement.

Calling hours are tomorrow (Friday, November 19, 4 to 8 p.m., Lesko & Polke Funeral Home, 1209 Post Road, Fairfield). A memorial service is set for Saturday (2 p.m., First Church Congregational, 148 Beach Road, Fairfield.)

Click here for Dr. K’s remarkable obituary, and to sign the online register. Continue reading below for more about his life and impact.

Dr. Gerry Kuroghlian

Dr. K arrived at Staples during the tumultuous 1960s. He helped spearhead many of the curriculum changes in a brilliant, feisty English department. But he never lost his high standards. He challenged students to write well and clearly. He helped them figure out the world through courses on Shakespeare and “Myth and Bible.”

More than that, he attended their concerts, plays and athletic contests. He asked about their robotics teams and skateboarding hobbies. He knew every student — and their families — intimately, and cared for them all as if they were his closest relatives.

He did the same for his teaching colleagues. As a longtime Westport Education Association leader, he fought tirelessly for better salaries, benefits, and teaching conditions. He was a thorn in the side of many principals and superintendents. They may have resented his ferocity, but they never doubted his passion.

Dr. Gerald Kuroghlian was a proud supporter of the arts. Here he is with former Staples choral director Alice Lipson.

That passion continued after his retirement. Dr. K. was one of “06880”‘s earliest Unsung Heroes. See below for a tribute from 2017.

I have hundreds of Dr. K. stories. Here’s one;

A couple of weeks ago — when I heard he’d stopped chemo treatment — I called. Ellen — Jerry’s beloved wife — answered.

“Can he call back?” she asked. “We’re taking an online course about the Holocaust, and this lecture is fascinating.”

Dr. Kuroghlian will live on in the hearts and minds of 5 decades’ worth of students, of all ages.

And — befitting his legacy — his name will live on too. Friends have organized the Dr. K Humanitarian Award through Staples Tuition Grants (click here) and Mercy Learning Center (click here).

Though ill, “Dr. K” enjoyed breakfast a few weeks ago with friends. (Photo/Dave Ruden)

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In September of 2017, “06880” honored Dr. Gerry Kuroghlian as one of our first Unsung Heroes. Here’s that story:

As a new school year begins, it’s appropriate that this week’s Unsung Hero is a former teacher.

Generations of Staples High School students revered Gerry Kuroghlian. For nearly 40 years, “Dr. K” — his doctorate was from the University of Illinois, with an undergrad degree from the University of Virginia — taught Westport teenagers how to write, how to think, and how to act.

Gerry Kuroghlian, in the 1973 Staples High School yearbook.

Kuroghlian was totally invested in the life of Staples. If there was a play, concert or athletic event, he was there. His challenging classes like “Myth and Bible” were as demanding as college-level courses.

But he never forgot that he was working with still-unformed boys and girls. His greatest delight came from helping mold them into active, concerned citizens of the world.

He never missed an Eagle Scout ceremony, celebratory dinner or parent’s funeral either.

When Kuroghlian retired in 2008, some people wondered how he’d fill his days.

They needn’t have worried.

Kuroghlian quickly became one of Mercy Learning Center‘s most active volunteers.

He taught ESL at the heralded Bridgeport women’s literacy and life-skills center. His new students — women from Mexico, Bangladesh and all points in between — loved him.

He returned the admiration.

“These are heroic people,” Kuroghlian says admiringly. “They’re moms, housekeepers, breadwinners — they do it all. They’ve got multi-tasking down to a science.

Kuroghlian calls these women “the best students I’ve ever had. They get up, get their kids ready for school, catch a city bus, and arrive promptly by 9 a.m.

“No one is ever late. No one ever has not done the homework,” he says admiringly. “They’re motivated to learn, and they’re completely unafraid to ask questions if they don’t understand something. They’re amazing.”

After class, the women work on computers. They also go on field trips. When Kuroghlian took them to a library, they learned how to get library cards for their kids.

Kuroghlian is equally involved at Kolbe Cathedral High School. He spends most afternoons at the Bridgeport private school, as a tutor, SAT and ACT advisor, and college application essay guide. Thanks in part to his help, virtually every graduate for nearly a decade has gone on to college.

Gerry Kuroghlian works with a Kolbe Cathedral senior on his college essay.

At Kolbe, Kuroghlian organizes cultural field trips to Fairfield University and New York City. Just as he did at Staples, he attends sports events, chaperones the prom, and continually shares his philosophy that it is the responsibility of each individual to make a difference.

He also arranged for over 1,000 books to be donated to the library.

In his spare time (!), Kuroghlian works with national education organizations, cancer and diabetes groups, the Westport Library and United Church of Christ.

Nearly 10 years after “retiring,” Dr. K. shows no signs of slowing down.

Why should he? He’s continuing the work he loves: Showing teenagers how to make their mark on the world, by doing it himself.

Dr. K.

 

 

Students Eat Up Ann Neary’s English Class

Every day, Staples High School English teacher Ann Neary inspires students.

Now — with a story published in the International Council of English Teachers newsletter — she inspires 25,000 colleagues around the world.

Her piece also provides special insights into the education in the year 2021. She writes:

I am, at heart, a foodie. I think about my next meal as I am eating the one in front of me. I cannot imagine not spending time to find the best Pink Lady apples in the overflowing apple bin at the market. So, when it comes to getting to know my students when a semester begins, one of the survey questions I ask them is, “What is a food you cannot live without?” The results provide conversation starters and connections for the length of a semester and beyond.

Making connections and building relationships is particularly important during this unusual teaching year when I have 12 students physically in front of me and another 14 behind me on a Zoom screen. It is always important when teaching literature from diverse cultures such as those we visit in World Literature.

Ann Neary

As I prepare for my class, I wonder what potential pitfalls might my students face when analyzing text? What sort of questions might I ask to challenge their thinking about literature and culture? How might I support student inquiry? My guiding and compelling “why” for offering selections of literature from around the world, is how do we value the “tapestry of the human condition”? How do we reduce prejudice and bias? How do I make literature the passport to the world?

Essential questions for all units of study ask: what are the points of commonality we notice between different works of literature and people? Where does it diverge? How do we honor all voices and cultures?

One of the points of commonality is food. We all eat. We all have foods we like and love. Writers write about food, students talk about food. One of my go-to sources of literature for easy student access (especially in a hybrid setting) is WordsWithoutBordersCampus. There I found a marvelous story from Korea called Wizard Bakery, written by Koo Byung-Mo and translated from Korean by Jamie Chang. It opens:

The Devil’s Cinnamon Cookies.

2 per serving.

9000 won.

Ingredients: flour, cinnamon, brown sugar, raisins, and a secret extract. The essence of the extract will not be revealed, as certain ingredients may be found revolting. (Baker’s note: Extract contains no known allergens, so not to worry. Besides, you’re not going to eat it yourself!)

Product Details: Give the cookie to someone you don’t like. The cookie will mentally incapacitate the recipient for an average of two hours so that the person will fail in all endeavors, no matter what they may be. If recipient is giving an important presentation or making a speech, subjects and predicates will not match. Recipient will ramble and appear idiotic to anyone present. If consumed on a full stomach, recipient may fail to control a bowel movement. If consumed on an empty stomach, recipient will experience continuous vomiting. Legends say that one infamous lawyer who ate this cookie during court recess was thrown out of court and disbarred!

Students are hooked immediately  A few paragraphs in, students read about the other best selling food items offered such as the Broken-heart Pineapple Madeleine that helps heal broken hearts faster but might not be a good choice because it may cause you to get into a meaningless rebound relationship. This gives rise to a wonderful writing prompt where students can mimic the style and concepts themselves. My favorites included:

Cookie Crumbles: a cookie made with all sorts of cookie dough jumbled in one delicious , gigantic cookie. It will take so long to eat such deliciousness that students will forget all about college acceptances and rejections.

Ann Neary with an aaaaaaa-mazing chocolate chip cookie.

COVID Custard: present this creamy delight to your grannie or anyone without teeth or over 65. It will protect them from contracting COVID and allow them visitation rights to your house so they can make some real desserts.

Food brought them into the conversation about literature from another country. But their thinking as they read  expanded into recognition that there are many commonalities across the human experience that unite us more than separate us. And that was as I hoped it would be.

Staples Students Pack Trunks. You’ll Be Amazed What’s In Them.

As last year staggered to an end, Staples High School English teacher Ann Neary had an idea.

She asked students in her AP Literature and AP World Literature classes to reflect on what they’d seen, felt and observed since the pandemic struck. The assignment: “Pack a trunk with the positive things you learned and/or came to appreciate in 2020, and want to travel with in 2021.” 

The answers were perceptive, poignant, and beautifully expressed. I asked Ann if it was okay to share them with “06880”; the students agreed.

Here are a few. As you read them, you’ll be inspired. You’ll tear up.

And you’ll know that the future is in great hands.

I started learning things I enjoy on my own time.

The importance of patience.

Lots of introspection.

Crocheting so many shirts.

Learning to live with and find joy in being by myself.

Seeing the beauty and value in the small things around me.

One Staples High School student’s trunk.

In high school we all go with the flow and let life carry us in the direction it does. But without sports and less social activities, quarantine forced me to control what I did on a daily basis, and be more proactive in living the life I want to live.

I grew to love rock climbing even more.

Really having to focus on self-discipline.

I learned to appreciate simplicity in life.

Once I came to terms that there are things out of your control that will affect you, and that all you can do is improve yourself through things you can control, life is a lot happier.

I became a better reader.

I took more opportunities to help my community.

The Staples lacrosse team was one of many student groups that embraced community service.

I became more confident, outgoing and assertive.

Dinners and 1,000 piece puzzle moments with my family that I really valued, and hope to see more of.

How much I value normal school, going daily, packed cafeterias, etc.

I developed deeper and more meaningful relationships with people.

I became more self-sufficient.

Noticing how everyone is working together, and trying their best to make things work.

I understood that my happiness isn’t dependent on other people, and life is what I make of it.

I started meditating.

Strengthened current friendships, and made new ones.

Hanging out with friends — as in this 2017 photo — became more precious and meaningful.

I developed a better and more diverse appreciation for music.

I realized how much I genuinely like being home. I also realized how much goes into keeping our house going, like doing laundry, cooking, grocery shopping and taking care of our dog.

Bought my truck, and furthered my interest in automotive work.

I realized how much fun and work can be had at any time. There’s always so much to do.

Writing poetry is therapeutic.

We can’t just take family for granted, at least for us who are lucky enough to have loving and kind parents and siblings.

How to handle disappointment, and deal with things that are less than ideal.

How to be a productive member of society, and advocate for change that doesn’t affect me personally.

Many Staples students were galvanized by summer protests about systemic racism.

To prioritize my mental health.

I realized how much I took for granted.

Patience, flexibility, motivation, gratitude, time management, getting out of my comfort zone.

How to be content with only my own company in quarantine. How to entertain myself without copious stimuli.

It’s okay to spend time learning about what you love and what you want to do, instead of always being around people and trying to please others.

Nothing went the way we planned this year, but for the most part things worked themselves out. They usually will.

Taking time to appreciate the outdoors and our yard, and little things like feeding the birds.

(Photo/Lexi Gay)

Mental health is a lot more important than always trying to prove myself to be perfect.

I’ve picked up new hobbies like aquarium keeping.

Be kind not only to people around you, but especially the people less fortunate than you.

Reading and watching the news; becoming more aware.

Hikes and walks at the beach.

Seeing what other families have gone through with COVID or other issues makes me feel so grateful that my family is healthy and safe.

Whenever I was stressed I would drive around Fairfield County and listen to music.

Learning to appreciate nature when I walk my dog.

In-person school becoming something I look forward to.

Many Staples students realized how much they missed their high school. (Photo copyright Lynn U. Miller)

Time to pause and make sure I’m doing okay and improve myself, instead of just worrying about improving my grades.

There is such great value in complimenting others — especially in the few moments we get to see people in person.

I seriously read epic poetry of my own volition. It’s a unique way to tell stories.

It’s much more challenging to spend time with friends, so I try to live in the moment and enjoy it when I am able to do that.

Cook new foods.

Lack of school-related stress.

I have a new understanding of and respect for my family.

Never expect what is expected. Situations arise instantly. We are always responsible to face them.

I got perspective on the small but important things we may not think about when we have them freely, and in abundance.

My sister is usually at boarding school. I’m grateful she was in quarantine with me, because she makes everything more fun.

I’m proud of learning to value my feelings more. In the past I have been a bit of a people pleaser. This year I finally allowed myself more joy in doing what I wanted, while obviously making sure others were okay.

I love going on 6-mile walks with my friend at 6 in the morning.

Spending every single moment with my family for 4 months allowed me to create amazing memories.

The bond I created with my football team. Despite playing only a few games, we always stayed hungry and excited to play whenever we could.

2020 allowed me to surround myself with the people I love.

Remembering Jerry Brooker

Gerard “Jerry” Brooker — longtime chair of the Staples High School English Department, and an avid social justice advocate — died peacefully on New Year’s Day, surrounded by family. He was 84 years old, and lived in Bethel.

The Queens native earned a doctorate in education. He spent over 4 decades as an educator, the last 25 as chair at Staples.

Dr. Jerry Brooker

His passions were children in need, and the promotion of peace. While at Staples, he was involved in hunger issues. In 1988 he led a student trip to Russia, which included meetings with counterparts there.

After retiring, Dr. Brooker continued his passion for education, traveling, and writing. He set foot on all 7 continents.

He also enjoyed watching nature, entertaining, being with family and friends, reading, and sharing his joy of life.

He was predeceased by his brothers Kenneth, Robert and Wallace, and sisters Joan and Gertrude, and infant Eileen. He is survived by his sister Eileen Olm (Bill); his wife Sheila; his children and their spouses Jessica (Jamie) Couture, Suzanne (David) Remington, Kevin (Jill), Jay (Jennifer) and David Brooker; 9 grandchildren, 2 great-granddaughters, and his beloved nieces and nephews.

Due to the pandemic, a celebration of life will be held at a later date.

To leave an on-line condolence, click here.

Remembering Kathryn Blumhardt

Kathryn “Kay” Blumhardt — a highly demanding but extremely well respected Staples High School English teacher from 1967 to 1995 — died last week, of ovarian cancer. She was 83 years old.

Tributes poured in on Facebook. Erin Buff Madden Collins — who was inspired to become an English teacher by her Staples instructors — calls her “tough as nails, very challenging, (and) a gift to all her students.”

Ann Belser says she became an English major because of Blumhardt, and an English teacher because of her colleague Joy Walker. And Audrey Wauchope became a writer thanks to Blumhardt, and the rest of the Staples English department.

Steven Uydess became a teacher too. He says:

Her office was in the book surplus closet, and she met with every student to talk about the kinds of books they enjoyed. After a few minutes of thoughtful listening, she pulled from the myriad boxes a half dozen books that she thought we might enjoy and gave them to us. I got “The Maltese Falcon,” “Last of the Mohicans” and “Catch-22,” among others.

I recall finding her so odd in some ways: her dramatic affect, her love for Walt Whitman (true love!), the way she could cut you down to size with but a meaningful stare. But she also taught me that to be an effective teacher you need passion, and that being your authentic self is how you connect with your students. Rest In Peace, and say hi to Walt for us!

Michelangelo Sosnowitz notes, “She scared the hell out of me. She was a tough and strict teacher but she was great. She also loved Marlon Brando, so I have to give her extra credit there.”

Kay Blumhardt, in the 1977 Staples High School yearbook …

Ian Atlas says, “We butted heads, memorably over whether I could sell chocolates for band before class (I may have been sent to the office over that one), but I learned to love Shakespeare in her classroom.”

Scott Cussimano calls her “tough but passionate.” He remembers a favorite saying of hers: “I’ll do anything for my students.”

Beth Wilson Matteson echoes those thoughts. She writes: “I loved her. I did my junior research paper on JS Bach. When I told her my church choir would be singing a Bach anthem, she drove to my church to hear me sing.”

Ursa Heilbron Mooney says, “She was tough, but we bonded over a mutual love for Sherlock Holmes (both the stories and the BBC production with Jeremy Brett). I had her freshman year, and her in-depth coverage of ‘The Odyssey’ was spectacular. And the eyebrows – the legendary eyebrows. She was great.”

… and in 1989.

Peter Danbury writes, “her enthusiasm for her subject could be intense. I loved the TV schedules she passed out every week, noting all the interesting things we might avail ourselves of amidst all the trash. She was so keen on us honoring with our attention what was valuable in the culture at large, and not wasting our time on the insipid and it was kind of wonderful. I‘m glad I ran into her in the late ’90s and could tell her how much I loved her Myth & Bible class.”

Ted Howes adds, “She was instrumental in my care for words. She loved Melville. She was tough, but I appreciate her a lot more now.”

Susan Huppi praises, “She definitely prepared us for college. I respect the work she put in. She helped me understand that teaching students is a tough but wonderful job. She expected we would always do our best.”

Former teacher Tod Kalif writes, “Kay Blumhardt was the ultimate old school English teacher. She earned the respect of every one of her colleagues, and demanded excellence from every one of her students.”

Jason Tillotson remembers her “clear as day: tough in class, a mysteriously stern exterior which kept you on your toes. But one-on-one in her cozy office closet she was warm, connective, and inspired curiosity by asking just the right questions. She introduced me to George Bernard Shaw beyond his work as a playwright, and into his life as a whole. It was a learning experience I won’t forget. I even saved the paper!”

And — in honor of one of the habits her teacher imparted — Mary Palmieri Gai says she read the Facebook post twice.

Food For Thought

At Staples High School, students choose English electives like “Myth and Bible,” “Rhetoric and Persuasion,” and “Shakespeare.”

They can also take “Food in Literature.”

Sounds like a gut.

In fact, it’s one of the toughest courses in the entire school.

Also the tastiest.

The semester class — which meets back-to-back, for 2 periods — includes reading a smorgasbord of activities. There’s reading, writing, even community service (volunteering at the Westport Farmers’ Market).

A Food in Literature demonstration at the first Farmers’ Market of the season last month.

And of course, cooking.

It’s intense. It’s demanding. It takes students who love to write out of their comfort zone and into the kitchen — and those who love to cook, out of their comfort zone and into the classroom.

The class is a collaboration between English instructor Kim Herzog and culinary teacher/chef Cecily Gans. They developed the curriculum together, balancing the twin ingredients of food and literature, adding a dash of whatever is needed to keep every day fresh and challenging.

It’s a master class in all the skills of cooking (following instructions, flexibility, time management) and all those of reading and writing (critical thinking, analysis, synthesis).

The heart of the course is a theme. Each student chooses something that appeals to him or her.

Many selected foods based on their heritage: Italian, Greek, Pakistani, Mexican. Others selected vegan or paleo diets. One focused on desserts.

Pakistani food. The course even includes tips on food photography.

A boy chose “college cuisine” — dishes that college students can make — after he learned that his older sister was eating cereal for dinner.

Another boy — whose kitchen skills were limited to “eggs and ramen” — said he needed an English credit to graduate. “Accidentally,” he learned to cook.

The core text this semester was “Like Water for Chocolate.” After reading and discussing that food-based novel, students had to compose an ode to an ingredient. The ideas ranged from coffee and coffee cake to jalapeño.

They read food memoirs, then wrote about their own memories and associations. They followed that up by cooking those dishes.

Summer home fries look great!

Other writing assignments include research and interviews that lead to profiles of noted area chefs like Bill Taibe, Anthony Kostelis, Chris Scott, and Staples graduates Becca Nissim and Matt Storch. In the kitchen, they created something inspired by the chef they interviewed.

They study restaurant reviews, and learn to write their own. (They’re far more in-depth, insightful and objective than anything on Yelp — or the local media.)

One student’s notes on how to write a strong chef profile.

All along, students document their progress on personal blogs.

The highlight of the semester is Menu Wars. Using craft and creativity — while linking to their themes — students cook and create cohesive 3-course meals. They also have to write clearly and coherently about it.

Just before seniors left for their internships, the class headed to the Farmers’ Market. In teams of 4 they demonstrated recipes, based on local and seasonal foods. They spoke about what they were doing — because presentation skills are equally important in English and culinary class.

The course is as exciting for the teachers as the students. “I love working with such a wide range of experiences,” says Gans, who often teaches advanced classes.

“Two kids are going on to culinary college next year. But seeing the growth of those with no cooking background at all made me so excited.”

This English course will make you very hungry.

One of those boys wanted to drop out early. He felt out of his depth.

Gans asked him what food inspired him. “He realized he had a story to tell,” she says. “He ended up making chocolate croissants from scratch. That’s so much work!”

Gans also appreciates spending time in Herzog’s classroom. “It’s awe-inspiring what goes on there,” she says.

Kim Herzog (left) and Cecily Gans, with chef Chris Scott. The “Top Chef” finalist — who recently opened Birdman Juke Joint in Bridgeport — spoke to their class.

Herzog, meanwhile, loves collaborating with Gans. “Seeing students in a different, unique, powerful way — and how she gets so much out of them — is invigorating,” the English instructor says.

The course is now a mainstay of the curriculum. But — because every class is  filled with students with different backgrounds and interests — each semester has a different flavor.

Talk about a recipe for success!

(Click here for the Food in Literature class website. It includes links to each student’s personal page, plus all the chef interviews and restaurant reviews. And click below for a couple of bonus videos from the class. These kids do it all.)

Staples Books Its Own March Madness

Last year, as Villanova battled its way through March Madness to the NCAA basketball championship, the Staples High School English department conducted its own bracket.

To Kill a Mockingbird beat out fellow Final 4 contenders Pride and Prejudice, The Diary of Anne Frank and 1984 to win the first-ever Favorite Book Ever tournament.

Mary Katherine Hocking

‘Nova did not repeat as 2019 champs. Nor did Harper Lee’s classic novel.

In the case of the Wildcats, they weren’t good enough. But for the books, they changed the rules.

This year’s contest — organized by teachers Mary Katherine Hocking and Rebecca Marsick, with help from Tausha Bridgeforth and the Staples library staff — was for Best Book to Movie Adaptation.

Thirty-two contenders were chosen. Voting was done online. Large bracket posters near the English department and library kept interest high.

As always, there were surprises. Some classic book/film combinations — like The Godfather — fell early. Others that Hocking expected to be less popular (Twilight, Little Women) battled hard.

The field ranged far and wide, from Romeo and Juliet and Gone With the Wind to Lord of the Flies and Frankenstein.

Hocking’s email updates to students and staff were fun to read. Before the final — after Harry Potter and the Sorcerer’s Stone crushed The Hunger Games, and The Princess Bride edged The Help — she wrote: “The moment we’ve all been waiting for! Westley versus Weasley, Vizzini versus Voldemort, Humperdinck versus Hermione.”

We’ll let Hocking announce the winner.

She wrote:

The Princess Bride has taken a rogue bludger to the head, losing to Harry Potter and the Sorcerer’s Stone. With a final score of 94-49, this year’s House Cup, Quidditch World Cup, Triwizard Cup all go to Harry Potter and Queen JK.

Remember, one can never have enough socks, and one can never have enough books to fill the time.  Please check out any or all of these books from your local library as we head into spring break.

She and Marsick are already planning next year’s contest.

Wahoo!