Tag Archives: Jennifer Boyd

Westport Women Raise Epidemic Awareness

Astonishingly, 52% of all American children are diagnosed with chronic illnesses.

That’s a broad definition — it includes allergies, ADHD, Asperger’s, irritable bowel and celiac disease, Lyme, hay fever and obesity — but it caught the attention of Jennifer Boyd and Julie Blitzer.

The women share the same initials, the same Westport hometown, and a desire to do something for that large population of kids with chronic diseases — and their parents.

They’re dissatisfied with most conventional treatment methods.

Julie Blitzer

They joined forces through Epidemic Answers, an organization that believes the rise in children with chronic diseases stems from “insidious environmental factors (beyond just ‘pollution’) that have been introduced slowly into our lives over the course of the past few decades.”

Epidemic Answers says these environmental influences destroy kids’ immune systems, affect their growth and development, and prevent them from living full lives.

The founder of the organization “recovered” her child from chronic illness. She now helps other mothers do the same for their kids.

Three years ago Julie — a therapeutic dance teacher — founded Authentic Matters. The group organizes classes, workshops and events for women who “seek to live with heightened awareness/ consciousness.”

Julie met Jennifer — a wellness practitioner — who says she “recovered” her 2 children from Lyme disease. Jennifer is now chair of Epidemic Awareness’ national board.

Another board member is Westporter Maria Rickert Hong. Jennifer says Maria “recovered” her child from sensory processing disorder.

Jennifer Boyd

“The first step is taking people down the rabbit hole of diagnosis,” Jennifer says.

“The next step is focusing on environment. There’s a saying: ‘Genetics loads the gun. Environment pulls the trigger.'”

She means the total environment — internal too. “It’s important to think about things like diet and gut flora,” she notes.

Next month (May 4, 7 p.m., Mora Mora in South Norwalk), Epidemic Answers sponsors a dance party. The goal is to raise awareness (and funds) for the organization’s film project, “Documenting Hope.” Jennifer is on the video’s advisory board.

Designing a dance party is important to the 2 women. Both are trained in dance therapy. (The event features “consciously curated appetizers and spirits” — along with a DJ.)

“There’s a gluten-free bread crumb trail to follow,” Jennifer says, referring to her belief that chronic illnesses need not last a lifetime.

“There’s hope to recover your child.”

(For more information on the “Dance for Hope” event, click here.)

 

Think Outside The Candy Box

When “06880” last covered Erika Miller and Jennifer Boyd, they were taking on the Westport school system over candy in classrooms, and processed food in cafeterias.

Now they’ve got bigger fish to fry:

Halloween.

The Westport residents — calling themselves “Two Angry Moms,” after the healthy food movement of the same name — say that every kids’ favorite holiday is way too sugary, gluttonous, wasteful, and consumerist.

No way!

To that end, Miller and Boyd have hooked up with a national organization called Green Halloween.  The idea:  Move the focus from candy, and take the day back to its roots.  (Fun, not pagan worship.)

From 4-6 p.m. on Halloween Day — Sunday, Oct. 31 — the Westport Historical Society will host free entertainment and educational activities, for kids and adults.

There’s an interactive break dancer; “touch tanks” featuring Halloween-ish things like gross eyeballs, and an “Eco-Graveyard” (waste by-products of Halloween, like candy wrappers and bottles, will be “buried”).

It’s not all fun and games, of course.  Green Halloween-goers will learn that chocolate production is one of the world’s worst sources of child slave labor (who knew?).

Staples students are volunteering, and the response so far has been good, the Two Angry Moms say.

“06880” — no fan of either child obesity or gluttony — applauds the Green Halloween idea.  But the cynic in us asks:  What’s to prevent kids from going to the event from 4-6 p.m., then rushing home (or Gault, the beach or other densely populated neighborhoods) to trick-or-treat for, um, chocolate?

“That’s fine,” Miller says.  “We know that’s a deep tradition.  We just want to show everyone there’s an alternative.

“Maybe they’ll realize that getting 20 pounds of candy isn’t necessary — 5 or 6 pounds is enough.

“Maybe they’ll decide that at every 2nd house, they’ll collect money for UNICEF.

“And we’ll have healthy snacks at Green Halloween.  So maybe they’ll have some good food before they go out trick or treating.”

Green Halloween:  It’s the 2010 thing to do.

But I hope kids never lose the thrill of scooping out a gloopy, smelly, seed-filled pumpkin.

(For more information, email erikahornmiller@yahoo.com or jbdm1@yahoo.com)

Food Wars

Who says being a kindergartner is easy?

You learn to read and count.  You have to share games and toys.

And your parents argue big-time over what you can and can’t eat for lunch, snacks and birthday celebrations.

A fun kindergarten treat? Or a death sentence?

Jennifer Boyd and Erika Miller thought their cause was just.  The Green’s Farms Elementary School moms bonded over a mutual interest in healthy foods, and their concern that the Westport school district’s wellness guidelines are not being followed in their sons’ classrooms.

“We saw candy, processed foods and desserts being eaten,” Boyd says.

“We know the CDC statistics.  One-third of all kids born after 2000 will have Type 2 diabetes.  Autism and ADHD are linked to food choices.  We’re raising the 1st generation of Americans who won’t live as long as their parents.”

Boyd has worked with Amy Kalafa — a documentary filmmaker whose “Two Angry Moms” slams schools that serve junk food.

Boyd and Miller arranged to show the video this Tuesday (June 1, 9:30 a.m., Westport Public Library).  A high-powered panel — including Kalafa, Boyd, sustainable food advocate John Turenne, State Rep. Kim Fawcett and holistic pediatrician Dr. Lori Storch-Smith — will answer questions afterward.

“Tasty food samples from local vendors” will be served.

But not everyone thinks Boyd and Miller’s crusade is the greatest thing since sliced bread.

“Another mom showed the same movie last year,” Boyd says.  “She got resistance from administrators, and a small but vocal minority of parents.

“They felt threatened their kids wouldn’t get chicken nuggets.  They said, ‘That’s all my child eats.’  People don’t like to be told what to eat.”

That’s not all.  Boyd says that parents have retaliated against her — “canceling play dates when I tried to ban candy.”

Boyd believes “a lot of parents are like Erika and me.  They want the schools’ wellness policy to be enforced.”  That means more organic and whole foods — preferably from local sources — in Westport’s cafeterias.

Boyd and Miller want those cafeterias to “actually cook foods.  Right now they just open packages for quick ‘meals.'”

She is frustrated that school districts in West Virginia and New Haven have embraced the “Two Angry Moms” concept — while Westport hasn’t.

“Michelle Obama is talking about food and exercise all over the country,” Boyd says.  “Yet here in Fairfield County we’re afraid to say birthday celebrations should be candy-free.

“People like us haven’t had a voice before.  Now we’ve got one.  All we want is to stand up for our kids, and make them as healthy as possible.

“Pizza, cheeseburgers, French fries — or a salad?  That’s not a choice for a child.”

(For more information, click on http://greencleanfoodqueen.blogspot.com/Boyd’s wellness website is www.therapa.com.)