The Westport Farmers’ Market is between seasons. But they never stop helping their shoppers — or their farmers.
At a time when healthy, fresh food is especially important; when supermarket shopping carries risks, and purveyors — like all of us — have been rocked by COVID-19, the Farmers’ Market has a plan.
Just click here. Scroll down; click on a logo to select a vendor (there are 8: Calf & Clover Creamery, Seacoast Mushrooms, Wave Hill Breads, Farmers & Cooks, Two Guys from Woodbridge, Paul’s Custom Pet Food, Herbacious Catering and Ox Hollow Farm).
Place your order. Pay directly on their site, by Wednesday noon. You’ll receive info about your scheduled pickup time by 8 a.m. Thursday. (Delivery is available too — but only in Westport.)
If you’re picking up, at the appropriate time head to the Winter Farmers’ Market site: Gilbertie’s Herb Gardens, 7 Sylvan Lane South. Your order will be bagged and waiting outside. Only the vendor and you will touch your bag.
Bring your own totes, if you’ve ordered several bags. “Bring your patience too,” the Farmers’ Market says. “We will figure this out together.”
Seems like the Farmers’ Market has already figured out most of it. Now all we have to do is order — and thank them, and their awesome farming partners.
Alert reader Marshall Kiev passes along a great summary of the relevant small business relief portion of the recently enacted CARES Act.
“This relief package should be an important lifeline to many small businesses in Westport – coffee shops, butchers, hair salons, etc.,” he says. “Let’s get the word out to everyone. Many of these businesses are shut down, and owners may not be aware of the available funding.”
Click here to view — then forward far and wide!
I’ve written before about Cup of Sugar: the fantastic local group providing deliveries of food, medication and anything else for people in need. (Just click here, then click “Request a Delivery.”)
Nick Ribolla was ready to graduate this spring, from Columbia University. He’s finishing online, but wants to help his home town. He signed up with Cup of Sugar. Still, he is eager to do even more.
He has a lot to offer. He’s sharp, multi-talented, funny and fun. (He’s also got plenty of experience with kids, as a longtime camp counselor).
Nick can help youngsters via Zoom with humanities (“especially English and creative writing”), and Spanish. He’ll also help them manage their workloads. “Whatever I can do, I’ll do,” he says simply.
Call or text: 203-451-9453. And of course, say “gracias.”
The Westport Police Department has put together some great videos. A variety of Westporters (see how many you know!) offer messages — “stay strong!” “keep your distance!” “keep buying local!” — via their Facebook page.
Once again, Dr. Scott Gottlieb appeared on a Sunday morning news show, direct from his Westport yard.
This morning, the former FDA commissioner told “Face the Nation” that coronavirus restrictions should remain in place ahead of a “difficult April,” and that the US might have “millions” of cases over the next few months.
Click here for the interview.
Coleytown Elementary School art teacher Deb Goldenberg is working with her colleagues around town to help every school share positive messages — through art, of course.
Students are drawing or making designs, then adding brief ideas like “Spread kindness and love.” They’re encouraged to experiment with patterns and fonts. Messages will be included with the school’s Morning News.
And finally, if you’re missing a loved one — well, in a pandemic, just follow doctor’s orders.
PS: Sure, get up and dance. No one’s watching!