Taters For The Taking

Alert and very kind “06880” reader Christy Colasurdo writes:

Easton farmer Patti Popp just posted on Facebook that due to this crazy warm weather and extended growing season, she has more than 50 crates of organic potatoes — and no one to take them off her hands.

She’s reached out to restaurants, food pantries and families in need, but because this is such a hectic time of year, it’s tough moving these organic spuds. She’s bummed because they were grown with love and care.

I’ve known Patti a long time. She’s a fixture on the local green foods scene, and is at the Westport Farmers’ Market every week. I’m sure some local organization would love to be the recipient of such a terrific haul.

So: If anyone knows anyone — a family in need, or organization — that can use these holiday taters, Patti will donate them. Plus butternut squash and cabbage. Click “Comments” below — or email ccasama@optonline.net.

Loading crates of potatoes. Can you help “unload” them?


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